SHER SINGH
Sher Singh draws inspiration from centuries-old North Indian traditions. Every ingredient, technique, and spice blend pays homage to the Maharaj kitchens that refined the art of slow-cooked decadence.
Every recipe is rooted in authenticity, crafted with patience, respect, and a deep understanding of India’s gastronomic legacy.
Sher Singh’s cuisine is a celebration of India’s rich culinary heritage where bold spices, slow-cooked curries, and tandoor-fired favourites are crafted with authentic techniques and premium ingredients.
A comforting, and refined taste offering a flavoured experience that is vibrant, comforting, and unmistakably Indian.
Sher Singh’s Docklands offers flexible dining for up to 55 guests, across indoor and outdoor spaces. The Indoor Dining Area seats up to 35 guests, ideal for group dining and celebrations. The Outdoor Terrace accommodates up to 20 guests, perfect for relaxed and open-air dining.
Enjoy curated menus, attentive service, and a welcoming ambiance.
